What if you could whoop up a tasty meal without your oven, stovetop, microwave, and without your pots and pans? And of course it has to below fat. Sounds too good to be true? Well, it is true!
Well, you don’t have to worry about taking something out of the freezer and thawing it for the rest of the day so it can be ready for dinner. With the FlavorWave, you just take it out of the freezer. It’s really fast, it’s really easy and it tastes great.
You don’t use any fats or oils in the FlavorWave Turbo, and that’s quite surprising, because you don’t need them. It cooks all the juices in. You don’t need extra garnishments on it; it just comes out wonderful.
The secret behind the FlavorWave is the unique combination of halogen, convection and infrared technology, to quickly cook food evenly and thoroughly from the inside out. It’s the same superior culinary system utilized by five-star restaurants, but now you can have it in your own home.
Look, conventional cooking methods leave your food soaking in fat and grease, but the incredible FlavorWave cooks without any extra fat or oil. Plus, its tornado-like airflow actually forces off excess fat, making your food leaner and healthier than ever.
Best of all, when you’re done, it virtually cleans up after itself. No wonder the FlavorWave Turbo received the prestigious Cooking Club of America Seal of Approval. Roast juicy turkey, mouthwatering steaks, savory chicken and grill the best seafood you’ve ever tasted. Even bake delicious cinnamon buns in minutes. Now anyone can make healthy and delicious meals that look great and even help you lose weight faster and easier than ever before, with the incredible FlavorWave Turbo Oven.
Behind the FlavorWave Turbo is a combination of three different cooking methods at once! First, the halogen heating element browns and sears food, sealing in the juices. Second, penetrating waves of infrared light, the same used in five-star restaurants, cooks food from the inside out. Third, the convection fan moves the air around, speeding up cooking time and distributing the heat evenly, so food is always cooked to perfection. Take a look, see how it swirls around like a tornado?
Every day it’s the same old thing -- what’s for dinner? Did you forget to defrost again? Or are you stuck with dry, rubbery microwave meals or unhealthy fast food again? And how about the hassle of cleanup? Well, those days are over! Introducing the revolutionary FlavorWave Turbo, the breakthrough miracle oven that cooks all your favorite fresh and frozen foods to perfection, up to three times faster with less fat and virtually no cleanup.
With the FlavorWave Turbo you can take frozen solid foods right out of the freezer; and in just minutes, you’ll be savoring incredibly delicious meals.
The FlavorWave Turbo is so versatile that it bakes, broils, roasts, toasts, grills, steams, browns, fries, reheats and more. The secret behind the FlavorWave Turbo is the unique combination of halogen, convection and infrared technology, to quickly cook food evenly and thoroughly from the inside out.
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